Careers & jobs in the Hotel Gorfion in Liechtenstein
Hotelier with a passion. Just like us?
Our **** house is located in the middle of the local recreation area of Malbun in Liechtenstein and directly on the ski slope. As a top family hotel, it is very important for us not only to convince the big guests, but also to focus on the small ones.
In our renowned hotel you can expect a varied range of tasks with many exciting facets. We offer very good working conditions (good pay, nice staff rooms, free use of the mountain railways and our wellness area and a young, very collegial team.
Have you aroused your interest? We're looking forward to receiving your application at jobs@gorfion.li. Please enclose your current CV. If you have any questions, please contact Mr. Volker Schönherr: +423 265 90 00
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What we offer you
- Flexible hours and overtime compensation
- Six-day week
- Young, friendly team
- First-class hotel in a beautiful ski resort
- Free WiFi WLAN
- Single room with shower/WC
- Meals seven days per week
- Very good wages
Job offers
We inspire demanding families and are looking for employees with a lot of heart who think outside the box. You can expect a modern, varied work environment in the beautiful mountain village of Malbun in the Principality of Liechtenstein and a cool team.
Chef de cuisine f/m/d 100%
- Management of the kitchen and ensuring that the kitchen runs smoothly
- Purchase of goods taking into account economic aspects, goods acceptance and professional storage
- Elaboration and calculation of recipes
- Creation and variation of the menus for the ¾ gourmet board, the gourmet restaurant Malbuner Stube and the terrace
- Cost-conscious workforce planning and creation of duty rosters
- Compliance with and control of quality, hygiene and safety standards (HACCP)
- Coaching, leadership and control of the kitchen brigade
- Constant creative development and motivation of employees for personal development
- Promotion of cooperation and communication with all interfaces of the company
Your profile, to help us make a difference together:
- Completed professional training as a chef and several years of experience in a managerial position, preferably in a family hotel
- Sound calculation knowledge
- Complete knowledge of the care, cleaning, maintenance, use and proper handling of tools and aids
- Willingness to master even difficult situations with the necessary calm and appreciation for all employees
- Ability to lead employees responsibly
- High level of initiative
- Quick comprehension and ability to react, talent for organization
- Natural friendliness and great willingness to help
- High motivation
- Understanding and responding to the needs and wishes of guests
- Willingness to develop personally
- Good network in the restaurant scene
Sous chef f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- Ensuring perfect preparation, quality and presentation of food for our A-la-carte and 3/4 pension guests.
- Joint responsibility for a smooth organization and work flow in the kitchen area
- Implementation of quality standards and continuous creative development
- Ensuring cleanliness and compliance with food hygiene standards (HACCP)
Your profile, to help us make a difference together:
- Completed vocational training as cook
- Good self-organization as well as precise and structured working methods
- Professional experience in first-class hotels
- High quality awareness
- Friendly and guest oriented with a well-groomed appearance
- Ability to work in a team and full of motivation
- Passion for cooking
- Flexibility and resilience
- Willingness for personal development
Chef de Partie/Demi Chef de Partie f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- Management of your own position
- Mise-en-place task for your position
- Support with food design
- Quality assurance
- Ensuring cleanliness and compliance with food hygiene standards (HACCP)
Your profile, to help us make a difference together:
- Successfully completed vocational training as a cook
- Professional experience in a first-class hotel
- High awareness of quality
- Ability to work in a team and motivation
- Flexibility and resilience
- Professionalism is a must
- Passion for cooking
Pastry chef f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- Support in production of high quality, creative desserts, cakes and pies
- Ensuring cleanliness and compliance with food hygiene standards (HACCP)
- Implementation of quality standards and continuous creative development
Your profile, to help us make a difference together:
- Successfully completed vocational training as a cook
- High awareness of quality
- Friendly, guest-oriented with neat appearance
- Enjoy the implementation of new ideas
- Very good self-organization and advance planning
- Flexibility and resilience
- Will to personal development
Chef de Rang/Demi Chef de Rang f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- Professional care of our guests
- Responsibilty for a smooth service flow
- Compliance with service standards
- Responsibility for proper accounting and correct invoicing
- Managing your own station
- Mise en Place
Your profile, to help us make a difference together:
- Service to the guest is your passion
- Knowledge of German and English (every further language would be an advantage)
- Ability to work in a team and full of motivation
- An apprenticeship in the restaurant trade (or you have acquired this knowledge elsewhere and have appropriate professional experience)
- Knowledge of food and beverages is required
- Cost-conscious handling of all materials
- Flexibility and resilience
- Professionalism is a must
- You are interested in a long-term cooperation
Receptionist f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- A warm welcome and attentive care of our guests
- Day-to-day business at the reception desk
- Check-in and check-out of guests
- Administrative tasks
- First contact person for our guests
Your profile, to help us make a difference together:
- Hotel management school or similar training successfully completed
- Very good knowledge of German and English (any additional language is an advantage)
- Experience in the top hotel business
- Experience at the reception desk is an advantage
- Experience with the Gastrodat hotel program is an advantage
- Flexibility, resilience, and ability to work in a team
- Friendly, guest oriented with a well-groomed appearance
Head of kids club f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- Head of the kids club team
- Scheduling of the childcare workers
- Independent planning, preparation, implementation and follow-up of various activities in and outside of the hotel grounds for children aged 0 to 15 years.
- Inspiring and motivating children to participate
- Ongoing development of the program
Your profile, to help us make a difference together:
- Fun working with children and young people
- Work experience with toddlers and children
- Professional experience in similar positions is in an advantage
- Successfully completed first-aid course for infants and toddlers is an advantage
- Responsible and reliable
- Team spirit, friendly and open-minded in your dealings with people
- Flexibility, creativity and improvisations talent
- German is your first language
- Good knowledge of English
Childcare worker f/m/d 100%
Your responsibilities that will advance you and our hotel and make our guests happy:
- Independent planning, preparation, implementation and follow-up of various activities in and outside of the hotel grounds for children aged 0 to 15 years.
- Inspiring and motivating children to participate
- Ongoing development of the program
Your profile, to help us make a difference together:
- Professional experience in similar position
- Fun working with children and young people
- Work experience with toddlers and children
- Successfully completed first-aid course for infants and toddlers is an advantage
- Responsible and reliable
- Team spirit, friendly and open-minded in your dealings with people
- Flexibility, creativity and improvisations talent
- German is your first language
- Good knowledge of English